Exquisite tastes to go with our Thai Malay cuisine

Wine Menu

Read more

Sparkling Wines & Champagne

Vibracions Cava NV, (Spain) 
A fresh and light cava with light notes of apple and smooth finish.

Spumante Bosco Dei Cirmiolo, Prosecco (Italy) 
Clean and youthful with well-defined notes of ripe pears and apples Dry, light and easy drinking with a long finish Extra dry

Villa miazzi Prosseco 2014 (Italy) 
Clean and youthful with well-defined notes of ripe pears and apples. Dry, light and easy drinking with a long finish Extra dry.

Haton, Brut (Champagne, France) 
Classic Champagne – excellent value at this price

Louis Roederer (Champagne, France )
A fine fruitness allied to maturity from a small addition of reserve wine make this a great choice for any occasion. Texture is full and generous in a fairly unexpected way with fruitier and more refreshing notes

Rose Wines

La Bastille Rose, 2014 (Cabernet Sauvignon)
Spicy, textured, red berry full of character and a little spice, dry with lots of ripe red fruit

Clos de Crostes, 2014, Château les Crostes (Provence, France) 
Lovely crisp refreshing, medium bodied, gorgeous as an aperitif. Served chilled. On the nose light cherry, strawberry fruit.

Dessert Wines and Ports

Late Harvest Semillon , Valentin Bianchi, Mendoza, (ARGENTINA), 2007
£22.50 (50 cl)

Plum Wine (Japan)
£4.50 (glass)


Gekkaikan 14.5% – served warm (25ml shot glass)

Suwanatsuru 14.5% – served warm (150ml flask)

Suwanatsuru  14.5% – served cold (180ml btl)

White Wines

Abilius, 2013 Macabeo-Palomino (Spain)
A delicious light, fresh wine from NW Spain. With a clean finish.
£18.50 (btl) £6.25 (125ml glass)

Viña San Esteban, 2013 Chardonnay  2010 (Chilian)
A well balanced un-oaked chardonnay with notes of melon and pineapple.
£19.50  (btl) £ 6.50 ( 125ml glass)

Alain Geoffry petite Chablis 2014 
Crisp, pear, Dry and full of beautifully weighted pear and yellow plum, with classic Chablis minerality
£37.00(btl) (Burgundy) £7.50(125ml glass)

La Bastille White (Languedoc, France) 2014 
Lively, floral, good acidity Crisp and clean white fruit and flowers, with fresh acidity

Chablis Laroche, 2013 Chablis (Burgundy)
The lifted harmonious palate shows flavours of white fruit and spring blossom before the long finish.
£32.00 (btl) £7.15 (125ml glass)

L’Eglise, 2013 Vermentino (Languedoc, France) 
This aromatic wine is full of vibrant fresh fruit, aroma of peach, mango, pineapple and pear intermingle.

Etra, 2015  (Rias Baixas, Spain)
An elegant  medium bodied wine with peach and apricot with a lasting mineral finish.

La Delizia Pinot Grigio, 2013 Pinot Grigio Delle Venezie, (Veneto, Italy) 
A fresh and easy drinking style of wine with notes of bread and green apples.

Weingut am stein musheikalk, 2013 (Riesling) 
Acidity, pear, white fruit A touch off-dry this classic Riesling has pure soft citrus and white fruit, minerality and brilliant acidity

Sancerre, Les Renarderies Recolte 2012 Francois et jean-marie CHERRIER Vignerons
A medium in intensity with aromas of grass, grapefruit and a certain mineral. On the palate the wine is dry, high in acidity

Sancerre, Les Renarderies Recolte 2013 (Francois et jean-marie CHERRIER Vignerons)
A medium in intensity with aromas of grass, grapefruit and a certain mineral. On the palate the wine is dry, high in acidity

Mt Hector, Sauvignon Blanc 2014 (Wairarapa, New Zealand)
Approachable in style with a focus on fruity flavours, making them perfect for any occasion. Aromatic wine displays flavours of lime and passionfruit, with  a crisp and refreshing finish

Weingut Am Steien 2016 Riesling Franken (Germany)
This modern, dry Riesling with balanced fruit and acidity shows German wines are back

Sancerre, David Sautereau 2015 Sauvignon Blanc (Loire, France)
A medium in intensity with aromas of grass, grapefruit and a certain mineral. On the palate the wine is dry, high in acidity


Red Wines

Abilius, 2013, Tempranillo (Spain)
Excellent value, medium bodied. easy drinking red
£18.50 (btl) £6.25 (glass)

Viña San Esteban, 2013, Cabernet Sauvignon (Chile)
A well-rounded fruity Chilean red – ideal for colder evenings!
£19.50 (btl) £6.50(glass)

L.A. Cetto, 2013, Petite Sirah (Baja California, Mexico)
A full-on fruity red made to a high standard from Mexico’s premier winemaker

L’Eglise ,2012, Merlot, (Languedoc, France) 
Berry fruits of merlot. The palate is round, with medium to full body

La Bastille, 2014 Merlot, Carignan (Languedoc, France)
Soft fruit, earthy, smooth Soft and smooth autumn red fruit, with a dry earthy finish

Las Olas Malbec 2015 (Famatina Valley, Argentina)
Berry, fresh, forest fruits Very easy drinking, with dark mouth filling blackberry and cherry

Gorghi tondi nero davola Barbera 
Rich, powerful, spicy Rich and rustic with lots of character, warm red fruit and a little sweet spice

Altos , 2013, Malbec (La Consulta, Vistalba, Argentina)
The palate displays characteristics of the excellent 2011 vintage: juicy, elegant fruit, soft tannins and a balanced structure

Fernandez de Pierola, Crianza Rioja 2012 (Tempranillo, Spain)
One of Rioja’s highly rated producers a superb wine with notes of dark cherry and plum.

Hochar Père et Fils, Chateau Musar, 2005, Carignan-Cinsault-Cabernet Sauvignon (Bekaa Valley, Lebanon)
This is the second-level wine from Chateau Musar, with its distinctive taste.

Bourgogne Pinot Noir 2012, Pinot Noir (France)
Jacques Girardin Soft delicate, blueberry fruit, with hints of rasberries, elegant, well structured, delicious with stew and especially Asian dishes!

Gigondas, La Ferme du Monte, 2012 – 100% Grenache (Rhone,France)
A great full bodied wine from the Rhone with deep rich flavours, spice and bramble notes a neighbour of Chateau Neuf du Pape.

Chateau bel air saint emillion, 2011 (Carinan / Cinsault / Cab Sauv)
Round, juicy, blackcurrant A classic Bordeaux in style, with refined blackberries and plums, cedar and balanced tannin and acidity

Landings, 2015, Cabernet/Shiraz (Australia)
A rich full bodied red with lots of dark fruit and spice perfect for the beefy dishes

Vigne Marina Coppi `Sant` Andrea`Barbera 2011, (Piemonte, Italy)
The bouquet has good intensity with hints of cherry and wild strawberries which follow on to the finish. The wine is complex, rounded and supple with a delicious fresh fruit character.


Asahi Dry Lager (Japan)* 5%

Chang Beer (Thailand) 5%


Ale (New) Citra 4.6% (500ml)
A light refreshing beer with pungent grapefruit, lychee and Gooseberry aromas leading to dry, bitter finish
£5.45 * Brewed under licence

Soft drinks

Eceau purified Still water (75cl bottle) £2.90

Eceau purified Sparkling water (75cl bottle) £2.90

Fresh lime soda £3.50

Iced lemon tea £3.50

Coca Cola / Diet Coke £2.00

Lemonade £2.00

Apple juice £2.00

Orange juice, £2.00

Pineapple juice, £2.00

Tomato juice £2.30

Mango juice £2.30

Guava juice £2.30

Aperitifs and Spirits

Spirit prices are for a 25ml single shot with a standard mixer (if appropriate) – Note that all mixers £1.50

Campari £4.40

House Gin, Vodka, Scotch Whiskey,
Light/Dark Rum, Brandy, Tequila …. all with mixer £4.40

Jameson’s 40% Irish Whiskey £4.70

Jack Daniels 43% Bourbon Whiskey £4.70

Glenlivet 40% Scotch single malt Whiskey £5.70

Asian digestifs, spirits and shots

Tom Yam Vodka (a fiery house infusion) £4.40

Mekong 35% (Thai ‘whiskey’) £4.60

Sang Som 40% (Thai ‘rum’) £4.7

Western liquers and digestives

Bailey’s Irish Cream £3.90

Benedictine DOM £4.70

Calvados £4.70

Sambuca £4.70

Tia Maria £4.70

Cointreau £4.70

Grand Marnier £4.90

Armagnac £4.90

Amaretto Disaronno £4.90

Cognac (Remy Martin, VSOP) £5.70

Glenlivet Single Malt Whiskey £5.70

Selected Cocktails and Mocktails

Pineapple & Mint Tea (Mock tail)
A deliciously tangy non-alcoholic mocktail to get started with

Ginger Zinger
A zesty, spicy number: Whisky, Ginger wine and cinnamon topped off with orange juice

A refreshing and fruity cocktail with Malibu, coconut milk lime, triple sec and topped off with pineapple juice

Pink Kimono
A delicate yet heady mix of Sake, Vodka and Grenadine

Singapore Sling
We use the original 1915 recipe from the Long Bar in Raffles Hotel.

Green Goddess
A surprising combination of Tequila, sweet basil, cucumber and lime juice with sugar syrup